An easy weeknight dinner featuring chicken breasts seasoned with Italian herbs, topped with pesto, sliced tomatoes, and melted mozzarella, garnished with fresh basil.
1: Start off by prepping your ingredients, slicing tomatoes, mozzarella, and chopping basil.
2: Thinly slice your chicken breasts.
3: Mix salt, pepper, and Italian seasonings together. Rub seasonings onto the chicken and drizzle with olive oil.
4: Heat an oven-safe pan on medium, drizzle olive oil to cover the bottom.
5: Sear the chicken on each side for 3-5 minutes, until golden and cooked through. Remove to a baking dish.
6: Once all chicken is browned, top with pesto, sliced tomatoes, and fresh mozzarella.
7: Bake at 350°F for 10-20 minutes until cheese is melted.
8: Remove from oven, top with fresh basil, and enjoy!
