A classic fall breakfast oatmeal topped with fresh blueberries, cinnamon, walnuts, and drizzled with cream. This comforting dish is creamy and delicious, perfect for starting your day.
1: In a pot, bring 1 1/3 cups of water to a boil.
2: Add 1/2 cup of oats and 3 dashes of salt, then reduce heat.
3: Stir until water is absorbed and oats are creamy, adding more water if needed.
4: Remove from heat and top with blueberries, walnuts, cinnamon, and half and half.
