This Easy Cheesy Garlic Bread recipe features a mini loaf of French bread sliced and topped with a delicious blend of melted butter, garlic, mozzarella, and parmesan cheese. It's baked to a golden bubbly perfection, perfect as a side dish.
1: Preheat the oven to 375°F.
2: Grate the garlic and set aside.
3: Melt the butter in a small pot and add the garlic.
4: Stir for 1 minute, making sure not to let it brown.
5: Add a dash of seasoning salt to the butter and garlic mixture, then set aside.
6: Spread the butter evenly on each side of the bread.
7: Top with mozzarella cheese.
8: Place the bread in the oven for 5-7 minutes, until the cheese has melted.
9: Remove from the oven and sprinkle with parmesan cheese.
10: Turn on the broiler and broil the bread on the middle rack for 1 minute, until the cheese is bubbly and golden brown.
11: Remove from the oven, slice into 2-inch pieces, and garnish with fresh parsley if desired.
