A delicious breakfast egg bake that's perfect for meal prep. This versatile dish includes eggs, breakfast sausage, veggies, and cheese, making it a hearty choice for the week ahead.
1: Cook sausage until fully cooked, drain well onto paper towel and let cool.
2: Sauté veggies and let cool.
3: Beat eggs, half and half and seasonings until well mixed.
4: Add bread, sausage, veggies and cheese.
5: Cover and refrigerate overnight or at least 2 hours.
6: Take out of refrigerator an hour before baking.
7: Bake at 350°F for 1 hour, until golden brown and bubbly.
