Kickoff gameday with these jalapeno poppers! Fresh jalapenos are stuffed with a creamy filling and topped with crispy breadcrumbs, then baked to golden perfection. A perfect appetizer for game day.
1: Prepare jalapeno peppers, using caution when touching jalapenos and removing all seeds and insides.
2: Mix cream cheese, seasonings, and cheese until well combined.
3: Take a knife and fill the inside of each jalapeno with the cream cheese mixture until they’re all filled.
4: Add the oil to the breadcrumbs, and combine until the texture is of wet sand.
5: Top cream cheese with breadcrumb mixture, pressing gently to ensure it sticks.
6: Add to a baking sheet and bake at 375°F for 15-20 minutes, until insides are bubbling and golden brown.
7: Let cool 3 minutes before serving.
8: Add ranch for dipping and serve.
