A simple matzo ball soup made using a boxed mix along with stock, fresh celery, and carrots, simmered to perfection. An easy and quick dish for any dinner.
1: Use a boxed matzah ball mix to prepare the soup.
2: Add stock of your choice, fresh celery, and carrots.
3: Add onions if desired.
4: Let the mixture come to a simmer.
5: Drop in the matzo balls and let cook for 20 minutes.
