An easy marinade for skirt steak that enhances flavor the longer it marinates. The marinade includes chili onion oil, Dijon mustard, soy sauce, and lime juice, best grilled to your preferred temperature.
1: Combine chili onion oil, Dijon mustard, soy sauce, and lime juice to create the marinade.
2: Let the steak marinate for a longer period for better flavor.
3: Preheat a grill pan to 425°F.
4: Cook the marinated steak on both sides for 5 minutes or until desired temperature is reached.
5: Rest the steak, then slice and serve.
